How to Make a No-Bake Cheesecake

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How to Make a No-Bake Cheesecake

by Yusra (a RW 7 student)

I have developed my own recipe for an unbaked cheesecake, and it turned out to be the best, most wonderful cheesecake I have ever made. This cake is easy to make and it is a no-bake cheesecake which doesn’t contain egg or flour. All my friends who tried using my recipe to make this cheesecake found it very handy, and it produces a delicious dessert you will love. It is a perfect combination of (50 grams) of graham crackers and (5 tbsp) of unsalted butter, two packs of Philadelphia cheese, whipping cream, double cream, pineapple cane, which is a mixture of small pineapple pieces with pineapple juice, and a homemade strawberry filling.

The first step is to put the graham crackers in a food blender to grind them, then put them in a large bowl with the melted butter and mix them together. Then put all of the grahams cracker mixture at the bottom of the cheesecake serving dish and gently press down on the crumbs using your fingers until you get a nice even layer at the bottom of the plate. After, put it in the bottom of the cake serving dish and gently press down on the crumbs using your fingers, until you get a nice even layer at the bottom of the plate and after put it in the fridge for 30 minutes.

The second step is to place the Philadelphia cream cheese with the double cream and the whipping cream in the bowl of an electric mixer and mix them together until they get smooth and soft. Then mix a very small amount of the cut up pieces of pineapple with its juice in a blender until its mixed properly, then add it to the mixture of the cream cheese. Then pour the cream cheese filling over the layer of graham cracker and smooth the top and put it in the fridge for 20 or 30 minutes.

The last step is to put the ready-made strawberry filling on the top of the cream cheesecake and put the cheesecake in the fridge until its ready.

Finally, you will have a homemade delicious dessert which is smooth and creamy; it is the tastiest and most elegant way to end a meal. You should try doing this light and creamy unbaked cheesecake. It is very fast and easy to make which you will love to do for every special occasion.